Anchor in Quality: Anchovy (Nethal) by Jessy Seafoods

Product Specifications

Scientific Name: Engraulidae

Common Name: Anchovy (Nethal)

Origin: Harvested from the pristine waters by Jessy Seafoods in Visakhapatnam

Size Range: 5-8 cm

Catch Method: Sustainable and eco-friendly fishing practices

Processing: Freshly caught anchovies are immediately processed to ensure quality and freshness

Packaging: Packed in vacuum-sealed bags to preserve flavor and extend shelf life

Storage: Keep frozen at -18°C or below

Usage: Ideal for various culinary applications, including salads, sauces, and traditional dishes

Nutritional Information:

• Rich in Omega-3 fatty acids
• High protein content
• Low in saturated fats
• Excellent source of essential vitamins and minerals

Quality Assurance

At Jessy Seafoods, we are committed to delivering the highest quality Anchovy (Nethal) to our customers. Our products undergo rigorous quality control measures to ensure they meet international standards for taste, texture, and nutritional value.